A famous spicy dish which originated from Indonesia. This slow cooked dry & fragrant curry dish is complex, rich & nutty with a toasted coconut based sauce Medium Spicy
Stir fried vermicelli noodles with egg, chilli, vegetables, curry powder and Worcestershire sauce.
A fiery mix of chicken or jumbo prawns, mangetout beans, red and green peppers, served with jasmine rice. Garnished with fresh lime and sesame seeds.