Flat rice noodles tossed with egg, bean sprouts, tamarind, lime, spring onions and coriander. Served with crushed peanuts.
Aubergine, sweet basil, kaffir lime leaves and bamboo shoots are gently simmered with our green chilli paste and coconut milk.
Panko crumbed crispy vegetables marinated with our homemade rub, served with a delicious homemade curry sauce, carrots, baby potatoes and steamed rice, garnished with peppers and sesame seeds.