A famous spicy dish which originated from Indonesia. This slow cooked dry & fragrant curry dish is complex, rich & nutty with a toasted coconut based sauce Medium Spicy
Crunchy green garden salad seasoned with togarashi pepper and sesame dressing. With a choice of gyoza, served with a wedge of lime and garnished sesame.
The classic Thai street food tossed with egg, chillies, spring onions, sweet basil and soy served with jasmine rice.
